The Parkbrook

Classics

Liver & Bacon £7.95
Slices of tender liver, gently fried with onions and bacon, in a pan fried red wine gravy, on a bed of mashed potato, served with garden peas

Chilli-con-Carne £8.95
Homemade spicy Chilli-con-Carne with minced beef, peppers, mixed beans, tomato and onions served with rice and homemade chips

Cottage Pie £8.95
Homemade pie of beef mince in a rich gravy topped off with fluffy mashed potato and a cheese crust, served with a choice of potato and peas

Steak & Ale £8.95
Tender steak cooked in real ale, with onions in a rich gravy, topped with puff pastry, served with a choice of potato and garden peas
 
Wholetail Scampi £9.35
Breaded wholetail scampi, served with a choice of potato, garden peas and salad garnish
 
Vegetarian Lasagne £8.95
Tomato and vegetable sauce interleaved with pasta, topped with a cheesy Bechamel sauce, sprinkled with Cheddar cheese, with garlic bread and a 
salad garnish  

Homemade Lasagne £9.25
Rich Bolognese sauce interleaved with pasta, 
all topped with a cheesy sauce sprinkled with 
Cheddar cheese, served with garlic bread and a 
salad garnish

Cod & Chips £10.95
A cod fillet covered in a beer batter, served with homemade chips and a choice of mushy or garden peas

Cod in Parsley Sauce £10.95
A steamed cod fillet covered in parsley sauce, with a choice of potato and mushy or garden peas

 

 

All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients – if you have a food allergy, please let us know before ordering.

Full allergen information is available